Tuesday, July 23, 2013

Food for thought Tuesday- Chicken Tacos

I have been making this delicious recipe for a few weeks now and I love it, thought I would share.

Whole wheat tortillas
chicken breasts
pineapple salsa
sour cream
shredded cheddar cheese

I make the chicken in the crockpot
Add chicken and jar or pineapple salsa (I use Newman's own) and half a jar of water
Cook on high for at least 3-4 hrs
When chicken is done shred with a fork
Dice up tomatoes and avocado
Create tacos with chicken, sour cream, tomato, avocado and cheese.

They are delicious and perfect for the summer.  Enjoy, let me know if you try it!